Categorie: Sous-vide
Rib-eye, peterselie, knolselder
varkenshaasje, aardpeer, oesters
Naantosti, kip, yoghurt
Kalfs, spareribs, pastinaak
Varkenshaas, nasi goreng
Witloof, kaas, hesp
Fazant, druiven, zuurkool, puree
My Hobby Cook Experience
By Jozef Peuters
My Hobby Cook Experience 